Himalayan goji New Big

Lycium barbarum

The Himalayan Goji, Lycium barbarum, is a small shrub fruit originating in the Himalayas, it produces a multitude of bays of...
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6,90 €(tax incl.)

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Présentation détaillée

The Himalayan Goji, Lycium barbarum, is a small shrub fruit originating in the Himalayas, it produces a multitude of bays of orange flavor slightly sweet to high notional value very rich in vitamin C, in micronutrients and antioxidants.

In Asia, it is considered as the fruit miracle, the secret of the longevity of the people.

Culture in pot or in the earth, he loves sunny exposures, it is resistant up to -20 °C.

The proposed variety, Goji New Big, is a selection that produces high-caliber fruit.

Caractéristiques

  • Common name Himalayan goji
  • Family Solanaceae
  • Genre Lycium
  • Number of species 100
  • Origin Himalayas
  • Category fruit tree
  • Height 3M
  • Spread 3M
  • Foliage deciduous
  • Hardiness -20°C
  • Blossom june - september
  • Color of flowers purple
  • Fruit orange-red berry, oblong. Slightly sweet.
  • Harvest august - october
  • Position sun
  • Use Hedge - slopes - windbreak - orchard
  • Soil little fertile and well drained
  • Habit Bushing
  • Earth to use universal potting soil
  • Enemies nothing to report
  • Possible diseases resistant to diseases
  • Copyright image Wikipedia common

Delivery

Livraison à domicile bpost
Delivery scheduled between the 2019-10-21 and 2019-10-23

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