• Yellow cucumber
  • Yellow cucumber
  • Yellow cucumber
  • Yellow cucumber
  • Out-of-Stock
  • Yellow cucumber
  • Yellow cucumber
  • Yellow cucumber
  • Yellow cucumber

Yellow cucumber

Cucumis sativus

The Yellow Cucumber produces bright yellow, firm, and crisp fruits. Ideal for the vegetable garden or greenhouse, easy to grow, it adds color and freshness to your salads and summer dishes.
€2.65
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Out-of-Stock

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Description

Yellow cucumber – Cucumis sativus

Introduction

The Yellow Cucumber is an early, productive variety producing bright yellow, firm, and crunchy fruits. Suitable for greenhouse or outdoor cultivation, it adds color and decorative value to the garden. Its mild and refreshing flavor is perfect for salads, crudités, or pickles.

Origins and botanical family

  • Origin: Netherlands

  • Family: Cucurbitaceae
    Selected for early maturity, disease resistance, and consistent fruiting. Suitable for greenhouse and outdoor cultivation.

Description and characteristics

  • Plant height: 1.5–2 m (climbing)

  • Fruits: yellow, 15–20 cm, firm and crunchy

  • Foliage: medium green, dense, covering

  • Texture: firm, juicy

  • Taste: mild, slightly sweet

Sowing and growing conditions

  • Sow: March–May, indoors or greenhouse

  • Transplant: 3–4 weeks after germination, spacing 50–60 cm

  • Sowing depth: 1–2 cm

  • Germination time: 7–10 days at 20–25°C

  • Soil: fertile, light, well-drained, pH 6–7

  • Exposure: full sun

  • Watering: regular, avoid wetting foliage

  • Support: trellis required

  • Thinning: 1 plant every 50–60 cm

  • Fertilization: compost or balanced fertilizer

Care

  • Palisade/climbing support regularly

  • Remove yellow or diseased leaves

  • Monitor aphids and spider mites

  • Mulch to retain moisture and reduce weeds

Harvest

  • Period: 50–60 days after sowing

  • Maturity: yellow, firm fruits 15–20 cm

  • Yield: 3–5 kg/m²

  • Storage: 1 week in perforated bag, refrigerated

Garden use

  • Excellent for greenhouse/tunnel, can be outdoors in warm climate

  • Companion plants: beans, corn, radish

  • Practice crop rotation

Culinary uses

  • Crisp, great for salads, crudités, pickles

  • Can be eaten raw

  • or lightly cooked

    • Tip: marinate in vinegar and spices for a colourful condiment

    Ecology and advantages

    • Attracts pollinators with yellow flowers

    • Resistant to powdery mildew and common greenhouse diseases

    • Suitable for balcony or container cultivation with support

    The Yellow Cucumber is easy to grow, decorative, and productive. Its bright yellow fruits add color and flavor to both garden and kitchen. Ideal for early harvest and summer dishes.

Pack of 20 seeds for 6,5M²

Features

  • Common name : Yellow cucumber
  • Category : vegetable
  • Time to sow seeds : mid-April to mid-May
  • Harvest : June to August

Specific References

EAN13
8711117218005

Expédition & livraison

How does the delivery work?

  • Step 1 As soon as you place your order your plants are selected
  • Step 2 Each order is processed individually.
  • Step 3 Plants are packed, staked and labeled.
  • Step 4 Packaging is carefully implemented to avoid any problems.
  • Step 5 Packages are ready to be shipped.

Our delivery methods

Shipping of our plants throughout Europe (except overseas and islands).

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