Mustard Spinach, Komatsuna
Brassica campsetris L. var. rapa
Mustard Spinach or Japanese Mustard. A fast growing leaf-cabbage, with fresh mustard taste.
The plant is full of calcium.
Sow from beginning of May until beginning of September.
For use as spinach or salad, thin out 5 cm apart, 25 cm between rows.
A more mature crop is preferable for...
Description
Mustard Spinach or Japanese Mustard. A fast growing leaf-cabbage, with fresh mustard taste.
The plant is full of calcium.
Sow from beginning of May until beginning of September.
For use as spinach or salad, thin out 5 cm apart, 25 cm between rows.
A more mature crop is preferable for stir frying and should be thinned out 10 cm apart with 25 cm between rows.
Features
- Common name : Épinard Moutarde, Komatsuna
- Category : vegetable
- Time to sow seeds : mai à début septembre
- Harvest : après 20-35 jours
Expédition & livraison
How does the delivery work?
As soon as you place your order your plants are selected
Each order is processed individually.
Plants are packed, staked and labeled.
Packaging is carefully implemented to avoid any problems.
Packages are ready to be shipped.
Our delivery methods
Shipping of our plants throughout Europe (except overseas and islands).
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