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This rare vegetable is perfect for small gardens because it provides you for cooking both its foliage throughout the season and its roots in autumn, its taste and smell are very soft and sweet, this tuberous parsley is consumed crude or salad, cooked in mashed potatoes, pan-fried, pot-au-feu, wok or soup.
Easy to grow, this plant rich in vitamin is a perennial, it does not encounter any problem of pest or disease. Trying is adopting…
Description
This rare vegetable is perfect for small gardens because it provides you for cooking both its foliage throughout the season and its roots in autumn, its taste and smell are very soft and sweet, this tuberous parsley is consumed crude or salad, cooked in mashed potatoes, pan-fried, pot-au-feu, wok or soup.
Easy to grow, this plant rich in vitamin is a perennial, it does not encounter any problem of pest or disease. Trying is adopting…
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